We have been taught that vegetables are an essential part of a balanced diet. We have been told to count calories. We have been told that red meat and butter will give you high cholesterol and a heart attack. But what if we challenged that thinking? What if you ate beef at every meal? Would you be thriving or barely surviving? Part 1 will introduce special guest, Bryan, who has seen major success by following an animal-based diet this year. Even though not every diet is right for everyone, it is important to try new things and see how your body reacts. You might be surprised how well you do on a carnivore diet.