Minnesota's Swine & U

Episode 3 - Effects of dietary zinc source and concentration on performance of growing-finishing pigs reared with reduced floor space


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Sarah Schieck, UMN Swine Extension Educator talks to graduate student Julia Holen about her undergraduate research on the effects of dietary zinc source and concentration on performance of growing-finishing pigs reared with reduced floor space. Listen to the podcast (recorded December 13, 2017)
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Minnesota's Swine & UBy UMN Swine Extension

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