Show Notes: A talk with Damien Steyer about fingerprints of hops, how to extract the aroma with Twister and how to automate the brewing process on an autosampler. Picture of the heatmap obtained after SBSE-GC-TOF of the minibeer (only 50 compounds presented, more than 500 have been detected)  Picture of the miniwort (20mL) and the picture […]
The post <a href="https://www.gerstelus.com/podcast/episode-3-fingerprints-of-hops/">Episode 3: Fingerprints of Hops</a> first appeared on <a href="https://www.gerstelus.com">Gerstel</a>.

Show Notes: A talk with Damien Steyer about fingerprints of hops, how to extract the aroma with Twister and how to automate the brewing process on an autosampler. Picture of the heatmap obtained after SBSE-GC-TOF of the minibeer (only 50 compounds presented, more than 500 have been detected) Picture of the miniwort (20mL) and the picture […] The post Episode 3: Fingerprints of Hops first appeared on Gerstel.

Show Notes: A talk with Damien Steyer about fingerprints of hops, how to extract the aroma with Twister and how to automate the brewing process on an autosampler. Picture of the heatmap obtained after SBSE-GC-TOF of the minibeer&nbsp;(only 50 compounds presented, more than 500 have been detected)&nbsp; Picture of the miniwort (20mL) and the picture […]
The post <a href="https://www.gerstelus.com/podcast/episode-3-fingerprints-of-hops/" rel="noopener noreferrer">Episode 3: Fingerprints of Hops</a> first appeared on <a href="https://www.gerstelus.com" rel="noopener noreferrer">Gerstel</a>.

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Episode 3: Fingerprints of Hops

Episode 3: Fingerprints of Hops