
Sign up to save your podcasts
Or


The start of Season Four will keep you laughing, guaranteed. In an episode that originally started out as a deep-dive into fortified wine, the episode actually takes a look at a very unique dry white wine - that is quite polarizing among the Goblins. We examine what is the winemaking style known as rancio. Why did Dani select this wine? Find out the inexplicable answer in this episode.
Wine: NV Domaine le Roc des Anges, Cioran, Cotes Catalanes
Music: Coyotes by Half Tail
By Wine Goblins5
1212 ratings
The start of Season Four will keep you laughing, guaranteed. In an episode that originally started out as a deep-dive into fortified wine, the episode actually takes a look at a very unique dry white wine - that is quite polarizing among the Goblins. We examine what is the winemaking style known as rancio. Why did Dani select this wine? Find out the inexplicable answer in this episode.
Wine: NV Domaine le Roc des Anges, Cioran, Cotes Catalanes
Music: Coyotes by Half Tail