In this week’s episode, Natalie and Ron sat down with Dan Farrell & Janna Hibler of Clean Juice, a wellness-minded organic juice bar, to discuss what “living organic” actually looks like. The crew delves into the social and environmental impacts of keeping their businesses as close to the earth as possible, as well as enumerating the health-boosting potential of organic products.

Additionally, they discussed why it’s so important right now to keep your body in peak condition as we all try to remain naturally-insulated from COVID-19. They go over the importance of keeping out all that unnecessary, over processed food Americans have become so accustomed to while being intentional about what you should be fueling your body with!

Clean Juice is a locally owned, certified-organic juice and smoothie bar providing quick access to organic, healthy food. They specialize in fresh juices, smoothies, protein smoothies, acai bowls, avocado toast, and organic, cold-pressed juice & juice cleanses. If you’re interested in learning more about Clean Juice, visit their Facebook page: @cleanjuiceknappscrossing

If you’re a fan of this podcast and would like to learn more about KPS Essential’s founders, mission, or products, visit us at: www.kpsessentials.com