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EPISODE #3 W/ JEANETTE TAYLOR
In this episode, I speak with Jeanette Taylor from Epicure Brewing. We discuss Epicures beers, the brewing process, effects of COVID 19 on the local beer community. and the Pink Boots Society. We review and discuss Whole Lotta Boots NEIPA and GBGB Rodenzok Cherry Sour, both from Epicure Brewing in Norwich, Connecticut.
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By ScottIn this episode, I speak with Jeanette Taylor from Epicure Brewing. We discuss Epicures beers, the brewing process, effects of COVID 19 on the local beer community. and the Pink Boots Society. We review and discuss Whole Lotta Boots NEIPA and GBGB Rodenzok Cherry Sour, both from Epicure Brewing in Norwich, Connecticut.