<p>On episode 30 Andrew and Chris go big when they uncork a bottle of this big California Cab Sauv from Chuck Wagner. It's dark fruit and slight jamminess brings back memories of all those massive California Reds that folks couldn't get enough of in the early 2000's, but without the vanilla overboard. </p>

On episode 30 Andrew and Chris go big when they uncork a bottle of this big California Cab Sauv from Chuck Wagner. It's dark fruit and slight jamminess brings back memories of all those massive California Reds that folks couldn't get enough of in the early 2000's, but without the vanilla overboard.

Episode 30 Bonanza Cabernet Sauvignon Lot 5

Host Andrew Elliott and Sommelier Chris Reckord take on the heroic task of sampling every wine commercially available in Jamaica. If you can buy it, we'll try it and let you know where to get it and how much it'll run you. Along the way, Chris imparts his decades of wine knowledge (writing for the Observer and owning his own wine bar in Kingston) to give you a straight forward understanding of what's available on Jamaican shelves.

Share Episode 30 Bonanza Cabernet Sauvignon Lot 5

Sign up to save your podcasts

Episode 30 Bonanza Cabernet Sauvignon Lot 5

Episode 30 Bonanza Cabernet Sauvignon Lot 5