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In Episode 30 of Hats Off to Bake Off we discuss Series 7, Episode 6 in the Great British Bake Off (Great British Baking Show in America, Collection 4, Episode 6 on Netflix). Nick made a Mile-High Lemon Meringue Pie and Malory made Herb Fougasse. We talk about our bakes, the show, and Malory gives us a 101 on the science of FLAVOR!
We'd love to hear from you and see your delicious bakes! Find us @hotbopod on Facebook, Twitter, and Instagram, or visit hotbopod.com, where you can find the recipes mentioned in this episode!
By Nick and Malory5
99 ratings
In Episode 30 of Hats Off to Bake Off we discuss Series 7, Episode 6 in the Great British Bake Off (Great British Baking Show in America, Collection 4, Episode 6 on Netflix). Nick made a Mile-High Lemon Meringue Pie and Malory made Herb Fougasse. We talk about our bakes, the show, and Malory gives us a 101 on the science of FLAVOR!
We'd love to hear from you and see your delicious bakes! Find us @hotbopod on Facebook, Twitter, and Instagram, or visit hotbopod.com, where you can find the recipes mentioned in this episode!