Secondary Fermentation

Episode 31 - The Coldest of IPAs


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This week we're keeping things cold as we talk about a newer style, Cold IPA. Stick around to hear about the origin of the style, some flavor characteristics, and a bit about the brewing process. Plus we talk trademarks, engage in our usual banter, and shoutout a listener. Cheers!

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Secondary FermentationBy East Carolina Beer and Brewing

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