5 Minutes of Rum episode 32: Mount Gay Eclipse, vanilla syrup, substitutions, the Nui Nui, and the Coco Nui.

Episode links:

Mount Gay official
Mount Gay Eclipse
Mount Gay Distilleries Limited (Ministry of Rum) 
5 Minutes of Rum E10 - spiced rum 
5 Minutes of Rum E15 - pimento dram
5 Minutes of Rum E16 - cinnamon syrup
5 Minutes of Rum E22 - Koloa Coconut and vanilla syrup
5 Minutes of Rum E29 - R.L. Seale 10
Tahitian Vanilla Bean syrup (A Mountain of Crushed Ice)
Vanilla Products USA
Substitutions page on 5 Minutes of Rum
Longitude

Newest label (as of 2014)

2nd newest label (as of 2014)

Vanilla syrup

Nui Nui

Nui Nui, garnish detail

Coco Nui (trust me, it's in there)

Nui Nui
1/2 oz fresh lime juice
1/2 oz fresh orange juice
1/4 oz cinnamon syrup
1/4 oz Don’s Spices (#2)*
2 oz amber Virgin Islands rum (substitute Mount Gay Eclipse)
1 dash Angostura bitters
4 oz crushed ice

Combine in the mixing cup of a spindle blender, adding the ice last. Blend for 5 seconds and pour into a tall glass. Add more crushed ice to fill. Garnish with a long, spiral-cut orange peel.

*equal parts vanilla syrup and pimento/allspice dram

Coco Nui
1/2 oz fresh lime juice
1/2 oz fresh orange juice
1/4 oz vanilla syrup
1/4 oz pimento dram
2 oz Koloa coconut rum
1 dash chocolate bitters
1/4 oz simple syrup
4 oz crushed ice

Combine in the mixing cup of a spindle blender, adding the ice last. Blend for 5 seconds and pour into a small coconut mug. Add more crushed ice to fill. Garnish with a long, spiral-cut orange peel.