The New Food Podcast · Episode 33 – Live from EFFoST Dublin

New Food’s dynamic duo are back with another episode of Food to Go, this time featuring three interviews from the EFFoST 2022 conference at Dublin’s Aviva Stadium. 

Josh fills Grace in on his exploits across the Irish Sea, featuring Guinness chat, an analysis of Grace’s Grandma’s shopping habits, plus some serious stuff too. 

They look at the demographic that attended EFFoST and why it could potentially be a great thing for the food and beverage industry, as well as discuss some of the insights Josh garnered at the two day conference in Dublin. 

Plus, as promised, there’s interviews with three of the event’s star speakers to enjoy too.