Jill asks Integrative Pediatrician, Dr. David Miller, for his advice about feeding babies and toddlers Dr Miller explains how to know when a baby is ready to eat solid food and which foods to introduce them to first. He also talks about preventing food allergies in infants, whether children should be given a probiotic and how to handle picky eaters. Then Jill spends time in the kitchen with Ann Ogden who is the founder of Cook For You Life, a charity that teaches cancer patients how to cook and nourish themselves. Ann shares her recipe for kale and apple salad with a mustard and yogurt dressing.