In this episode, Haley Garofalo speaks with NYU alum, Olivia Domba about her time at AmeriCorps. Along the way, they discuss her time at NYU, her passion for food studies, and the ups and downs of being a part of an intensive program like AmeriCorps.

Olivia Domba is a recent graduate of NYU Steinhardt's Food Studies MA program, where her coursework focused on food security, systems, and culture. Olivia recently completed a year of service as an AmeriCorps VISTA at the Central Arkansas Library System in Little Rock, AR. There, she supported the grants and development team to secure funding for library programs that helped support food security, entrepreneurship, and other community needs. An experienced Higher Education Administrator, Olivia holds a Bachelor of Arts from Barnard College in Political Science.

For a full transcript of this episode, please email [email protected].