Plato's Gravity

Episode 39 – Ginger Hibiscus Kombucha with Pete and Matt


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We switch gears and discuss Kombucha brewing which is a part of Upland Brewery's operation. Additionally, we talk about the challenges of a production brewery switching gears to a 7 barrel system. 

Upland's new Tap room opened on August 1st. If you are in the area, be sure to check it out!
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Plato's GravityBy Plato's Gravity