Virtual Pub Podcast

Episode 4: Jeremy Erbsen, Sommelier and General Manager


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Adam and Beef are joined by Sommelier and General Manager of The Melting Pot, Jeremy Erbsen. They talk about wine, how to enjoy wine even if you are on a pontoon boat. How the Pandemic has affected the hospitality industry and how they have adjusted. Beef and Adam talk about Mint Juleps, Beef's incident with a expensive bottle of wine and a ballpoint pen, plus many Letterkenny quotes.
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Virtual Pub PodcastBy Adam Baker

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