Episode 4 / Paul Swanson @ NW Wine Academy

<p>Former restaurant critic and wine consultant Gordonn Blue interviews key figures in Seattle’s food and wine scene.<br><br>Designed for foodies, affections and those who toil in the trade.&nbsp; Pull up a chair and join us.</p>

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Former restaurant critic and wine consultant Gordonn Blue interviews key figures in Seattle’s food and wine scene. Designed for foodies, affections and those who toil in the trade.  Pull up a chair and join us.

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Episode 4 / Paul Swanson @ NW Wine Academy

Episode 4 / Paul Swanson @ NW Wine Academy