Kahkow Culture

Episode 4, Pt. 3: Fermentation & Drying, conclusions.


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Max tells us why we spilled rum (intentionally) in our post-harvest facility. Learn about the importance of traceability and how we keep track of metric tons of cacao. Elvi explains the efficiency in Rizek’s ‘lung’.
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Kahkow CultureBy Rizek Cacao SAS

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