Talia Cullis; Chef and Kitchen Commander of Rizla in Braddon, sat down with Access Recognised Training's culinary educator Andre to discuss her career and infectious passion for commercial cookery and the hospitality industry.  

22 Lonsdale St, Braddon ACT 2612  

Phone: (02) 6230 0771  

Dinner: Tuesday to Sunday from 5:30pm Lunch: Friday to Sunday from 12pm Closed Monday   

Good times | Good food | Good wine  

Headed by Andy Day the team delivers a relaxed experience that makes drinking wine fun, with the focus on Riesling and matching share-plates designed specifically to pair with the wine list. Featuring Canberra’s best new vintage and cellared Rieslings, side by side with iconic Australian and international producers, Rizla also proudly features many of the region’s other top red and white varietals.  Situated on the corner of Lonsdale & Eloura streets in the heart of Braddon, the intimate enclosed garden setting is the ideal spot for post work drinks, a full dining experience, or casual catch-ups over great wines and cheese plates.