If you've ever written "Hospitality/Service Industry Professional" on a resume then we feel your pain. As former/current seasoned restauranteurs, the girls explain why former servers can be the best dinner dates or the absolute worst. They spill their own #serverlyfe stories and how that doesn't mean you should be treated like a somebody's betch. Find out the reality of server nightmares and that most of the time it's a bad idea to mix business with pleasure. Don't even think of taking home that table's leftover pizza and enjoy the episode!