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We've all heard of Swiss cheese. It's commonplace knowledge that it's a distinct yellowish-white cheese with holes that's often used as an analogy. However, have you ever stopped to ask whether or not it's actually from Switzerland? Let's find out in this episode!

 

Mentioned in this episode:

• Related Article
• Swiss cheese
• Switzerland
• Swiss cheese model of management
• Heidi
• Sbrinz
• Emmentaler
• Raclette
• Formaggini
• Gala
• Italian
• French
• German
• Romansh