Erik Ramirez is the chef and co-owner of Llama Inn & Llama San in New York City. -- Host: Nicholas Gill Co-host: Juliana Duque Produced by Nicholas Gill & Juliana Duque Recording & Editing by New Worlder  Email: thenewworlder@gmail.com Read more at New Worlder: <a href="https://www.newworlder.com" target="_blank" rel="noreferrer noopener">https://www.newworlder.com</a>

Erik Ramirez is the chef and co-owner of Llama Inn & Llama San in New York City.--Host: Nicholas GillCo-host: Juliana DuqueProduced by Nicholas Gill & Juliana DuqueRecording & Editing by New Worlder Email: thenewworlder@gmail.comRead more at New Worlder: https://www.newworlder.com

Erik Ramirez is the chef and co-owner of Llama Inn &amp; Llama San in New York City. -- Host: Nicholas Gill Co-host: Juliana Duque Produced by Nicholas Gill &amp; Juliana Duque Recording &amp; Editing by New Worlder&nbsp; Email: thenewworlder@gmail.com Read more at New Worlder: <a href="https://www.newworlder.com" rel="noopener noreferrer">https://www.newworlder.com</a>

Episode #49: Erik Ramirez

The New Worlder podcast explores the world of food and travel in the Americas and beyond. Hosted by James Beard nominated writer Nicholas Gill and sociocultural anthropologist Juliana Duque, each episode features a long form interview with chefs, conservationists, scientists, farmers, writers, foragers, and more.

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Episode #49: Erik Ramirez

Episode #49: Erik Ramirez