In this episode Chanel and Meagan interview Zack Chatterton, a fellow Patron Hacienda compadre. They talk about what it is like to be a family man in the restaurant industry, bartender vs. mixologist, and their experience in Guadalajara.
In this episode Chanel and Meagan interview Zack Chatterton, a fellow Patron Hacienda compadre. They talk about what it is like to be a family man in the restaurant industry, bartender vs. mixologist, and their experience in Guadalajara.