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Episode 5: Kim Rizk and Kathy Klockinbrink, Jammin' Crepes (Princeton, NJ)
Kim Rizk & Kathy Klockinbrink are the power duo behind Jammin’ Crepes, a local crepe restaurant in Princeton, New Jersey!
Kim & Kathy started Jammin’ Crepes in 2011 as a stand at the @wwfarmersmarket, and it’s since evolved to be a @princeton favorite! They focus their ever-evolving menu on highlighting farm-fresh produce, and their prioritization of seasonable, local foods has led them to be honored as a New Jersey sustainable business! Their award-winning 20 layer crepe cake has also been honored by @newjerseyfamily and even featured on the Food Network with Guy Fieri!
In this episode, Kim & Kathy share:
As students, we LOVED going to Jammin Crepes, and we CAN’T WAIT to share this episode with you all!
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By Madeleine Cheyette, Catherine Wang
5
2020 ratings
Kim Rizk & Kathy Klockinbrink are the power duo behind Jammin’ Crepes, a local crepe restaurant in Princeton, New Jersey!
Kim & Kathy started Jammin’ Crepes in 2011 as a stand at the @wwfarmersmarket, and it’s since evolved to be a @princeton favorite! They focus their ever-evolving menu on highlighting farm-fresh produce, and their prioritization of seasonable, local foods has led them to be honored as a New Jersey sustainable business! Their award-winning 20 layer crepe cake has also been honored by @newjerseyfamily and even featured on the Food Network with Guy Fieri!
In this episode, Kim & Kathy share:
As students, we LOVED going to Jammin Crepes, and we CAN’T WAIT to share this episode with you all!