Loui Blake is an award-winning marketer & entrepreneur. He is the founder of the UK’s largest plant-based restaurant Erpingham House and brand partner for Eat By Chloe UK. Passionate about plant-based food & sustainable business, Loui is a recognised keynote speaker, having spoken at London school of economics, University college London & Goldsmiths university, as well as corporate engagements for Wagamama, Aviva, Innocent drinks & the global restaurant investment forum. He recently won Future marketing leader of the year at Restaurant marketer & innovator awards, topping the 30 under 30 list. 

You can find Loui at his website www.louiblake.com or on instagram @loui_blake

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