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Today's episode is all about burgers and growing a brand, and today's guest is one of the first employees of Shack Shack. MARK ROSATI joined the Shake Shack team at the original Madison Square Park location as a Manager in the summer of 2007 and became culinary director in charge of developing permanent menu items and local seasonal specials for Shake Shack locations throughout the United States and in many countries abroad.
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See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Heritage Radio Network4.6
1111 ratings
Today's episode is all about burgers and growing a brand, and today's guest is one of the first employees of Shack Shack. MARK ROSATI joined the Shake Shack team at the original Madison Square Park location as a Manager in the summer of 2007 and became culinary director in charge of developing permanent menu items and local seasonal specials for Shake Shack locations throughout the United States and in many countries abroad.
The Line is powered by Simplecast
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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