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We couldn’t let a few technical hiccups stand in the way of this story. Dell’s journey from a childhood kitchen to opening Crepe Bistro & Cafe in Green Bay’s Broadway District is too good not to share properly.

This week, we head back to the bistro for a "Take 2" that captures the full magic of Dell’s vision. Join us as we dive into:

• The Origin Story: How family memories and travels inspired a leap from the corporate world to the kitchen.
• A Parisian Escape: Creating an immersive, slow-paced cafe experience right here in Green Bay.
• Food & Family: The touching customer interactions and the deep connection between food and memory.
• Exclusive Announcement: A first look at a limited-seat event coming April 25th—stay tuned for the official release!

Note: We’ve kept the previous episode live because the conversation was still incredible, but we hope you’ll join us for this higher-quality "remastered" visit.

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Music:  Spring Evening by Serge Quadrado is licensed under a Attribution-NonCommercial 4.0 International License.