Episode 53 – Cooking Herbs – Flavor, Freshness, and Function

In this episode of The Beanstalk, we dive into cooking herbs and how they transform both your garden and your kitchen.

🌱 Learn the difference between soft and woody herbs, how to grow them successfully, and how to harvest for the best flavor.

We also talk common issues, companion planting, and simple ways to use fresh herbs in everyday meals.

If you’ve ever wanted to take your cooking to the next level straight from your garden, this episode is for you.