Elisha sits down with Editor George in this episode to talk all things veganism, vegetarianism and plant-based diets and the merits of such, in regard to the environment, health and animal cruelty. They talk about the trade-offs between the cost of living and more expensive vegan options as well as organic food, and the relationship with veganism and eating disorders. They touch on personal experience from Elisha living as a vegetarian, material from advocacy group the Vegan Society as well as empirical studies from Tobias-Mamina and Maziriri (2021), Shafie and Rennie (2012) and Dean et al. (2008).

This episode touches on animal cruelty and disordered eating so may not be suitable for all.

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