Making bread dough and pastry dough is easy and should be part of your kitchen repertoire. Fear not! We’re sharing out secrets, tips and tricks to the easiest no-knead bread and a brioche dough, plus we talk about working the easiest pastry dough called pate a choux into your home kitchen. We finish with tips for making your best cookie dough ever and from there, the sky is the limit. Take a listen...

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