For today’s conversation, we actually won’t be talking about a specific Asian dish or cuisine, but we’re happy to have our first Asian food collective on the show. Chefs Chris Cheung of East Wind Snack Shop, Doron Wong of Northern Tiger, and Jonathan Wu formerly of Fung Tu, are members of the Asian Food Mafia -- a collective of culinary professionals who support the education and growth of Asian food. Learn about the group, what they've been up to, and what they're taking on next.

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