On this episode of The Oh Hell No Podcast Nicole talks to Chef Chrissy who owns A Place 2 Go, a Caribbean restaurant in New Rochelle, New York.  They talk about how Chef Chrissy discovered his passion for cooking back home in Jamaica.  Chef Chrissy shares the most challenging part of opening and running a restaurant, what he loves the most about being a Chef and what he sacrifices the most to follow his passion.  Chef Chrissy has recently ventured into planning and hosting events and he shares why this new venture is a way of putting money right back into his business so that he can continue to grow.  Chef Chrissy shares what he loves about throwing and hosting events, his goal of balancing his career and personal life and his Oh Hell No Moment.  Check out Chef Chrissy on the gram @cheffchrissy2 and check out his website A Place 2 Go.

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