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Episode 6 - 'We Watched... Seaspiracy' - documenting the journey to dishes containing less-fish, and less-meat each week (PLEASE NOTE ADVISORY IN EPISODE DESCRIPTION)
**ADVISORY: This week's TV reviews briefly mention recreational drugs in relation to a TV series review. Please be advised. Thank you.**
Harri B (UK) and Prissy Ryan (LA) are two friends who LOVE to eat fish and meat but since they watched 'Seaspiracy' it's ruined everything for them. Before watching ‘Seaspiracy’ they'd never seriously considered a change to their eating habits but after seeing this film - and loads of long-distance chats they felt compelled to at least try to become some sort of flexitarians. So what was it about this film that made two non-vegetarian, fish-eating Northerners decide to look at what they eat differently and reduce their meat and fish intake?
If you’ve ever had a friend who's become an overnight vegetarian and felt like you just can’t do it – join Harri B and Prissy, recording from their respective wardrobe/'recording studios'. Absolute rookie vegetarians - a self-confessed veg dodger and a calamari addict - both will share the ups and downs of saying goodbye to meat and fish dishes making up the bulk of their meals UK and Stateside. As well as chatting all-things-food, the ladies talk streaming, film, and TV, and generally about stuff they’ve seen on Instagram... combined with laughing... a lot.
Harri is exhausted by having a social life again, and Prissy feels the same – she’s forgotten how to theme park – and is feeling totally pooped after a trip to Six Flags theme park – and instead of ‘baking’ in the studio cupboard she’s roasting in ride queues but at least she’s seriously got some steps in. Trying to do a good deed goes a bit wrong with a serious case of mistaken lost pet identity!
There’s the pair’s usual sketchy streaming reviews, but Harri does make up for last time’s pod and actually shares the title of what she fancied watching, ‘Bad Influencer: The Great Insta Con’, and there’s a review of the ‘High: Confessions of an Ibiza Drug Mule’ series as well as the ‘Clarice’ series on Paramount + by Prissy.
Harri brands alcohol the devil - for derailing her carefully crafted meal plans, and puts herself in a shame corner to eat calamari whilst her partner stays the course and makes her feel even more guilty about eating some extra fish. Simply Cook recipes got her back on track – she’s had a very spicy bean chilli and another ‘yummy yummy’ dish involving horseradish mash. Asian Lettuce Wraps is a swap-out success with Prissy’s beloved Impossible meat substitute - as an easy dish to serve when a pal’s over. Chilli Con Carne jackets from BBC Good Food have made a repeater appearance – yes, another Impossible swap-out by Prissy.
Prissy ate out in the week and was filled with regret after eating two rubbery over-priced prawns – as well as Sunday roast regret due to MASSIVE portions she can’t manage! A new veggie recipe is Sweetcorn Curry to use the leftover corn from site, ‘Yup, it’s Vegan’ – and she’s doing her usual freaky-eater recipe customizations.
Harri has Christmas sandwich temptation – YES, CHRISTMAS SANDWICH in October!!!!! And trying to recreate a Hello Fresh dish herself from scratch proves an epic fail - not to be repeated.
Join Harri B and Prissy Ryan each week on their journey to sharing the tasty recipes they've loved, and anything else that pops into their heads - all because they watched one documentary. You're listening to ‘We Watched… Seaspiracy’.
Share your recipe wins and fails on Instagram @wewatchedpod_ and send us a voice message at https://anchor.fm/wewatchedpod
Try your own meat-free, fish-free day - on a #WithoutWednesday and tag us in your foody pics on Instagram.
---
This episode is sponsored by
· Anchor: The easiest way to make a podcast. https://anchor.fm/app
---
Send in a voice message: https://anchor.fm/wewatchedpod/message
Support this podcast: https://anchor.fm/wewatchedpod/support
View all episodes
By hosts Prissy Ryan & Harri B**ADVISORY: This week's TV reviews briefly mention recreational drugs in relation to a TV series review. Please be advised. Thank you.**
Harri B (UK) and Prissy Ryan (LA) are two friends who LOVE to eat fish and meat but since they watched 'Seaspiracy' it's ruined everything for them. Before watching ‘Seaspiracy’ they'd never seriously considered a change to their eating habits but after seeing this film - and loads of long-distance chats they felt compelled to at least try to become some sort of flexitarians. So what was it about this film that made two non-vegetarian, fish-eating Northerners decide to look at what they eat differently and reduce their meat and fish intake?
If you’ve ever had a friend who's become an overnight vegetarian and felt like you just can’t do it – join Harri B and Prissy, recording from their respective wardrobe/'recording studios'. Absolute rookie vegetarians - a self-confessed veg dodger and a calamari addict - both will share the ups and downs of saying goodbye to meat and fish dishes making up the bulk of their meals UK and Stateside. As well as chatting all-things-food, the ladies talk streaming, film, and TV, and generally about stuff they’ve seen on Instagram... combined with laughing... a lot.
Harri is exhausted by having a social life again, and Prissy feels the same – she’s forgotten how to theme park – and is feeling totally pooped after a trip to Six Flags theme park – and instead of ‘baking’ in the studio cupboard she’s roasting in ride queues but at least she’s seriously got some steps in. Trying to do a good deed goes a bit wrong with a serious case of mistaken lost pet identity!
There’s the pair’s usual sketchy streaming reviews, but Harri does make up for last time’s pod and actually shares the title of what she fancied watching, ‘Bad Influencer: The Great Insta Con’, and there’s a review of the ‘High: Confessions of an Ibiza Drug Mule’ series as well as the ‘Clarice’ series on Paramount + by Prissy.
Harri brands alcohol the devil - for derailing her carefully crafted meal plans, and puts herself in a shame corner to eat calamari whilst her partner stays the course and makes her feel even more guilty about eating some extra fish. Simply Cook recipes got her back on track – she’s had a very spicy bean chilli and another ‘yummy yummy’ dish involving horseradish mash. Asian Lettuce Wraps is a swap-out success with Prissy’s beloved Impossible meat substitute - as an easy dish to serve when a pal’s over. Chilli Con Carne jackets from BBC Good Food have made a repeater appearance – yes, another Impossible swap-out by Prissy.
Prissy ate out in the week and was filled with regret after eating two rubbery over-priced prawns – as well as Sunday roast regret due to MASSIVE portions she can’t manage! A new veggie recipe is Sweetcorn Curry to use the leftover corn from site, ‘Yup, it’s Vegan’ – and she’s doing her usual freaky-eater recipe customizations.
Harri has Christmas sandwich temptation – YES, CHRISTMAS SANDWICH in October!!!!! And trying to recreate a Hello Fresh dish herself from scratch proves an epic fail - not to be repeated.
Join Harri B and Prissy Ryan each week on their journey to sharing the tasty recipes they've loved, and anything else that pops into their heads - all because they watched one documentary. You're listening to ‘We Watched… Seaspiracy’.
Share your recipe wins and fails on Instagram @wewatchedpod_ and send us a voice message at https://anchor.fm/wewatchedpod
Try your own meat-free, fish-free day - on a #WithoutWednesday and tag us in your foody pics on Instagram.
---
This episode is sponsored by
· Anchor: The easiest way to make a podcast. https://anchor.fm/app
---
Send in a voice message: https://anchor.fm/wewatchedpod/message
Support this podcast: https://anchor.fm/wewatchedpod/support