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Episode 60: Epicurious Safari with Nicky Marcelin
Haiti-born Nicky Marcelin is the chef and founder of Epicurious Safari, a food experience company that curates intimate culinary events rooted in the African Diaspora. Tune in to hear Nicky tell her story of being an immigrant in the food industry.
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By Heritage Radio Network
4.7
1212 ratings
Haiti-born Nicky Marcelin is the chef and founder of Epicurious Safari, a food experience company that curates intimate culinary events rooted in the African Diaspora. Tune in to hear Nicky tell her story of being an immigrant in the food industry.
Food Without Borders is powered by Simplecast.
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