According to The University Network, 14% of college students in the U.S. are vegan or vegetarian. For Chapman’s population of plant-based eaters, the university dining hall offers a vegan station with rotating meal options in addition to other food shops on campus. In this episode of the Panther Pod, editor Shannon Stanton talks with vegetarian Madie Manalo, a screenwriting major, and vegan Zoey Hughes, a freshman creative producing major, about the challenges of having a plant-based diet on campus and tips they have to eat well.

Created by SHANNON STANTON, Podcast Editor