The Checkout Speaks with researcher and educator Pam Koch on the need for universal school lunch and creating school-based resources for food justice.

Pam Koch conducts research with schools and communities to give people power to demand healthy, just, sustainable food. She translates her research into curricula for school teachers, recommendations for policy makers, and resources for advocates. She has evaluated many school-based programs that improve school meals, create school gardens, conduct cooking sessions, and promote food justice. She teaches an online professional development course for educators, Teaching Food and Nutrition for All. Her work contributes to increased access to nutritious, delicious and sustainable food for all.

https://www.tc.columbia.edu/tisch/

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