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Episode 7. Chocolate Van to Multi-Million Pound Business. Revolutionising Street Food with Petra Barran, Founder of KERB.
Welcome back to Hash It Out!
This week we are joined by an exceptional woman who has paved the way for hundreds of Street Food Traders. Starting her Street Food career in 2005 as a trader with a chocolate van, she then went on to Launch the iconic KERB in 2012, a vibrant conglomerate that supports and promotes the best Street Food talent. Her journey is incredibly impressive and super inspiring, we cannot wait for you to listen to this!
Petra now remains on KERB's board whilst she delves into the world of Podcasting. Petra's podcast Low Lines has just been awarded 'Behind the Scenes Brilliance' by International Women's Podcast Awards.
https://low-lines.com/
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By Hash it outWelcome back to Hash It Out!
This week we are joined by an exceptional woman who has paved the way for hundreds of Street Food Traders. Starting her Street Food career in 2005 as a trader with a chocolate van, she then went on to Launch the iconic KERB in 2012, a vibrant conglomerate that supports and promotes the best Street Food talent. Her journey is incredibly impressive and super inspiring, we cannot wait for you to listen to this!
Petra now remains on KERB's board whilst she delves into the world of Podcasting. Petra's podcast Low Lines has just been awarded 'Behind the Scenes Brilliance' by International Women's Podcast Awards.
https://low-lines.com/