Kirsten and Shane talk generally about some common food myths, specifically about food coloring, Organic/GMO foods, and aspartame myths. 
https://blogs.scientificamerican.com/science-sushi/httpblogsscientificamericancomscience-sushi20110718mythbusting-101-organic-farming-conventional-agriculture/

Kirsten and Shane talk generally about some common food myths, specifically about food coloring, Organic/GMO foods, and aspartame myths. https://blogs.scientificamerican.com/science-sushi/httpblogsscientificamericancomscience-sushi20110718mythbusting-101-organic-farming-conventional-agriculture/

Episode 7: Food... Noms... That good stuff...

'Nothing in life is to be feared, it is only to be understood. Now is the time to understand more, so that we may fear less.' - Marie Curie

Join Shane and Kirsten, two average nobodies, as we explore the fears of modern society, and the science behind them. 

Shane and Kirsten are the founders of "Beehive Skeptics". A Utah based skeptical activism group promoting Science and Critical Thinking in Utah.

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'Nothing in life is to be feared, it is only to be understood. Now is the time to understand more, so that we may fear less.' - Marie Curie Join Shane and Kirsten, two average nobodies, as we explore the fears of modern society, and the science behind them. Shane and Kirsten are the founders of "Beehive Skeptics". A Utah based skeptical activism group promoting Science and Critical Thinking in Utah.

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Episode 7: Food... Noms... That good stuff...

Episode 7: Food... Noms... That good stuff...