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Episode 72: Uncle Remus, Chinatown Museum, jook recipes
Louisa Chu talks to 93 year old Uncle Remus Saucy Fried Chicken founder Gus Rickette and daughter / CEO Charmaine Rickette. Monica Eng talks to 85 year old namesake of Chinese-American Museum of Chicago Raymond Lee, and great aunts about jook / congee recipes. Plus Monica dares Louisa to eat German currywurst chips, but Will She Eat It?
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By Chicago Tribune's Louisa Chu and Axios Chicago's Monica Eng
4.6
7474 ratings
Louisa Chu talks to 93 year old Uncle Remus Saucy Fried Chicken founder Gus Rickette and daughter / CEO Charmaine Rickette. Monica Eng talks to 85 year old namesake of Chinese-American Museum of Chicago Raymond Lee, and great aunts about jook / congee recipes. Plus Monica dares Louisa to eat German currywurst chips, but Will She Eat It?
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