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On this episode of Eating Matters, we feature not one but two good food startups making meaningful changes to the food system. Host Jenna Liut and Associate Producer Taylor Lanzet speak with Sam Fromatz, Editor-in-Chief of the Food & Environment Reporting Network, and Craig Wichner, Co-Founder & Managing Partner of Farmland, LP. The FERN is an independent news outlet focusing on the critically underreported areas of food, agriculture, and environmental health and Farmland LP is a company that forged a new model for how farmland is owned and managed. Jenna and Taylor discuss how each impacts our agricultural practices and the environment and why these types of innovative companies are critically important.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Heritage Radio Network4.6
1616 ratings
On this episode of Eating Matters, we feature not one but two good food startups making meaningful changes to the food system. Host Jenna Liut and Associate Producer Taylor Lanzet speak with Sam Fromatz, Editor-in-Chief of the Food & Environment Reporting Network, and Craig Wichner, Co-Founder & Managing Partner of Farmland, LP. The FERN is an independent news outlet focusing on the critically underreported areas of food, agriculture, and environmental health and Farmland LP is a company that forged a new model for how farmland is owned and managed. Jenna and Taylor discuss how each impacts our agricultural practices and the environment and why these types of innovative companies are critically important.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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