
Sign up to save your podcasts
Or


Send us a text
Is a poptart a ravioli? Ketchup on eggs? Does pineapple belong on pizza? We are tackling some of the biggest food debates and revealing a lot about ourselves in the process. Just sit back and preheat the oven because this episode gets a little heated! Enjoy the show!
By Anthony S. Finley & Jacob MarksSend us a text
Is a poptart a ravioli? Ketchup on eggs? Does pineapple belong on pizza? We are tackling some of the biggest food debates and revealing a lot about ourselves in the process. Just sit back and preheat the oven because this episode gets a little heated! Enjoy the show!