<p>Michaela Stephens-Smith, director of TAG Catering Equipment and Ray Hall, MD of RH Hall, discuss how they are getting ready for the big  hospitality restart, with enquiries doubling in the past couple of weeks.</p>

Michaela Stephens-Smith, director of TAG Catering Equipment and Ray Hall, MD of RH Hall, discuss how they are getting ready for the big hospitality restart, with enquiries doubling in the past couple of weeks.

<p>Michaela Stephens-Smith, director of TAG Catering Equipment and Ray Hall, MD of RH Hall, discuss how they are getting ready for the big &nbsp;hospitality restart, with enquiries doubling in the past couple of weeks.</p>

Episode 8: Michaela Stephens-Smith and Ray Hall

The editors of Catering Insight (Clare Nicholls) and Foodservice Equipment Journal (Andrew Seymour) speak to major catering equipment supply chain and restaurant industry figures to grill them on the stories behind the headlines.

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Episode 8: Michaela Stephens-Smith and Ray Hall

Episode 8: Michaela Stephens-Smith and Ray Hall