This week, Gina and Julie wander through the wine glass to Australia with the help of importer, distributor and Aussie, Jane Uttley of <a href='https://uuwines.com/'>Unfiltered Unfined Wines</a>. We talk super-hot shiraz, seafood friendly whites, and pair everyone's favorite brekkie food: vegemite. For video evidence of us ingesting Vegemite, click<a href='https://www.youtube.com/watch?v=yGoW4_ndFlQ&t=213s'> here</a>.

This week, Gina and Julie wander through the wine glass to Australia with the help of importer, distributor and Aussie, Jane Uttley of Unfiltered Unfined Wines. We talk super-hot shiraz, seafood friendly whites, and pair everyone's favorite brekkie food: vegemite. For video evidence of us ingesting Vegemite, click here.

This week, Gina and Julie wander through the wine glass to Australia with the help of importer, distributor and Aussie, Jane Uttley of <a href="https://uuwines.com/" rel="noopener noreferrer">Unfiltered Unfined Wines</a>. We talk super-hot shiraz, seafood friendly whites, and pair everyone's favorite brekkie food: vegemite. For video evidence of us ingesting Vegemite, click<a href="https://www.youtube.com/watch?v=yGoW4_ndFlQ&amp;t=213s" rel="noopener noreferrer"> here</a>.

Episode 81: Wine Wandering for a Walkabout in Australia

A podcast that looks beyond the glass to the stories of wine making, culture, and the history of the world’s most intriguing beverage. Hosts Julie Glenn and Gina Birch interview winemakers, talk with importers, and dig into the issues and nuances of wine in the modern world while always keeping it down to earth.

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Episode 81: Wine Wandering for a Walkabout in Australia

Episode 81: Wine Wandering for a Walkabout in Australia