Our holiday candies are here and currently brittle is on the shop.

Our holiday trays consist of a variety of cookies and holiday candies. We will have some available the week of Thanksgiving for last minute grab and go for the holiday.

https://www.perfectlypastry.com/menu/

I am so excited because we have a variety muffin order going out. I know what you are thinking… why be excited about muffins? Because we have some muffin options that you just can’t get anywhere else including our amazing pistachio muffin.

I will not be going live next week before Thanksgiving, but I will be back the following week.

How to make our turkey cookies:

Sugar cookie recipe

https://www.perfectlypastry.com/sugar-cookie-recipe/

American buttercream recipe

https://www.perfectlypastry.com/vanilla-buttercream-icing/

Ingredients:

🦃 Sugar cookie
🍁 Icing
🦃 Food coloring- yellow
🍁 Candy corns
🦃 Piping bags/zip lock bags
🍁 Piping tip
🦃 Edible eyes

Start by icing your sugar cookie. Be careful because sugar cookies are delicate. Take about 7 candy corn (depending on the size of your cookie) and put them around the top with the point of the candy corn facing down like a feather.

Add two edible eyes. Then pipe on a yellow beak and two yellow legs and you have yourself a simple and easy Thanksgiving cookie to share with the kiddos.