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This week on Food Talk with Mike Colameco, writer and natural wine advocate Alice Feiring returns to the show to talk about chemical farming, growing grapes with very little rain, the Natural Wine Award at Vinitaly, and more.
After the break, Mike is joined by winemakers Ana Diogo-Draper of Artesa Vineyards & Winery and Richie Allen of Rombauer Vineyards.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Heritage Radio Network4.4
1919 ratings
This week on Food Talk with Mike Colameco, writer and natural wine advocate Alice Feiring returns to the show to talk about chemical farming, growing grapes with very little rain, the Natural Wine Award at Vinitaly, and more.
After the break, Mike is joined by winemakers Ana Diogo-Draper of Artesa Vineyards & Winery and Richie Allen of Rombauer Vineyards.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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