Episode 9 : Cucumbers : Crunchy, Cool, and Completely Worth It

Whether you’re growing them for fresh snacking or crispy pickles, cucumbers are a summer garden favorite for good reason. In this episode of The Beanstalk, we dive into growing both pickling and slicing varieties, from planting and trellising to managing pests like cucumber beetles and powdery mildew. You’ll also learn how to keep your cucumbers from turning bitter, when to harvest, and we’ll wrap up with a quick cucumber salad recipe featuring feta and dill. Cool, crunchy, and totally worth it!