Wósdéé Podcast

Episode 9: Food Movements, Food Sovereignty, and The Navajo Nation


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In Episode 9, I talk to Eugénie Clément Picos about food movements, food sovereignty, and how it has played out on the Navajo Nation. Eugénie is a Ph.d student from Spain and she has chosen the Navajo Nation for her place of study.

We discuss the corporations, power dynamics, her personal background that lead her to study food movements, and her experience on the Navajo Nation.

Half through the interview we ended up walking through downtown Flagstaff, a Navajo border town.

Intro/Outro Music: @PurpleCatsInSlacks

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Wósdéé PodcastBy Wosdee Podcast

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