Episode 9 - Hustle, with Chef Waylynn Lucas

The amazingly talented Waylynn Lucas joins us to talk about hustle!  Listen in as she talks about life, her new cookbook Sunnyside Up, and what it means to "show up".  Waylynn is the encouraging but honest judge on Food Network's Cake Wars, and former executive pastry chef of such notable restaurants as SLS Hotel in Beverly Hills, four-starred Bazaar by José Andrés, Joachim Splichal's Michelin-starred Patina, and the Penthouse Restaurant at the Huntley Hotel. She is also a former cast member of the Bravo show Eat, Drink, Love and CNBC's Restaurant Startup. Waylynn currently lives in Park City Utah, where she has founded a catering business called Butter and Barley.

You can find Waylynn at:

https://www.instagram.com/waylynnlucas/

You can find her cookbook Sunnyside Up at:

https://www.amazon.com/Sunny-Side-Up-Breakfast-Essential-Cookbook/dp/1635653703