On this episode, I chat with Zuriel Barradas. He is the owner of the Nomad, a pop up taqueria. We chat about his journey to building brand awareness through his food, and also his passion for being a Chef.

Episode 95: Building Brand/Perfecting Tacos with Zuriel Barradas

A podcast focusing on the everyday workers of the food service industry. I strive to promote cooks and other food service workers, and give an audio experience that help listeners relate to these stories. Send your stories to@linecookthoughts on Instagram.

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Episode 95: Building Brand/Perfecting Tacos with Zuriel Barradas

Episode 95: Building Brand/Perfecting Tacos with Zuriel Barradas