Food to Go

Episode Eleven: The challenges and solutions around Shiga toxin-producing E.coli


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In this latest episode of the New Food Podcast, Bethan Grylls speaks with three food experts on the topic of Shiga toxin-producing Escherichia coli (STEC) to find out more about the challenges and solutions available to food producers.
This podcast is sponsored by The Life Science Business of Merck.
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Food to GoBy New Food

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