We are back for season two, The New Batch!  We chat about our new segments starting with "Cooking With Spirits: Whiskey, it ain't just for sipping".  We are searching, finding, and sharing recipes made with bourbon/whiskey.  First up, bourbon chocolate chip banana bread from Facebook. Taken from gobourbon.com by The Bourbon Review, April 16, 2020.  I'll never make banana bread any other way again.  Then we continue with our "Clink It or Sink It" while tasting Eagle Rare Kentucky Straight Bourbon.  Glad you have joined us for season two.  Cheers!!!

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And be sure to check out our newest adventure in podcasting, "Cheers to Parenting, A Couple's Guide to Parenthood".  anchor.fm/cheerstoparentingpod